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Cook, Ethnic Foods

2 weeks ago

Fort St John, Canada Spicy Fusion Cuisine Ltd Full time

Education: Secondary (high) school graduation certificate

  • Experience: 2 years to less than 3 years
  • or equivalent experience

**Asset languages**

  • Panjabi; Punjabi

**Work setting**

  • Restaurant
  • Urban area

**Tasks**

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

**Certificates, licences, memberships, and courses**

  • Food Safety Certificate

**Cuisine specialties**

  • East Indian

**Security and safety**

  • Bondable

**Work conditions and physical capabilities**

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

**Personal suitability**

  • Organized
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week