Part-time Junior Cook

15 hours ago

Ottawa, Canada Oz Kafe Full time

Oz Kafe is looking to add a part-time cook to the team for our Garde Manger/Cold Side position.

We are a Casual Fine-Dining restaurant with a European inspired menu. Our focus is on seasonal cuisine, using locally sourced ingredients, and making everything from scratch. We're in search of a passionate young cook to join our team of positive professionals. This is a healthy a supportive work environment.

This is an entry level position. 2-3 shifts per week are currently available (weeknights and weekend). Culinary school students are welcome to apply. Some experience is preferred but not a requirement. We are willing to train the right person. You must be a career minded cook that's excited about cooking from scratch and using quality local ingredients.

You will be running your own station, monitoring prep levels and creating a prep list for the day. You will be responsible for preparing all ingredients for the appetizers and cheese/charcuterie boards. Daily duties include:

- wash and cut vegetables
- make pickles, chutneys and jams
- make mayo, mustard, salad dressings from scratch
- use a commericial blender, food processor, deli meat slicer
- slicing/cutting and portioning charcuterie meats and cheeses
- plating food orders as they come in during dinner service
- maintaining a clean and organized work space
- help with washing/putting away dishes
- making a daily prep to do list
- labeling all food prep
- ensure top quality and freshness of food being served

Compensation for this position is $17/hr plus biweekly tip shares of another approximately 2.50$/hr depending on business levels.

**Job Types**: Part-time, Permanent
Part-time hours: 14 per week

**Salary**: From $17.00 per hour

**Benefits**:

- Casual dress
- Discounted or free food

Schedule:

- Evening shift
- Every Weekend
- Weekend availability

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Shift availability:

- Night Shift (required)

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