Food Service Supervisor

**Food & Beverage - Server Assistant** **Role Summary** Reporting to the Food and Beverage Supervisor and the Food and Beverage leadership team, this position is responsible to assist servers in the dining room. **Accountabilities** - Inspect the cleanliness and presentation of all china, glass and silver prior to use - Set tables according to the...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience - ** Work setting**: - Rural area - Hotel, motel, resort - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

Employer: JW Marriott The Rosseau Job details Salary 67,000 to 72,000 annually (To be negotiated) / 30 to 40 hours per week Terms of employment Permanent employment Full time Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Rural area Hotel, motel, resort Responsibilities Analyze budget to boost and maintain...

Work Term: Permanent - Work Language: English - Hours: 30 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience - **Work setting**: - Rural area - Hotel, motel, resort - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Work setting**: - Rural area - Hotel, motel, resort - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies -...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - **Work setting**: - Rural area - Hotel, motel, resort - **Tasks**: - Analyze budget to boost and maintain the restaurant's...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation:Expérience:EducationSecondary (high) school graduation certificateor equivalent experienceWork settingRural areaHotel, motel, resortTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients,...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Determine type of services...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Rural area - Hotel, motel, resort **Tasks**: - Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings - Describe menu items including daily specials for customers - Clear and...

Role SummaryThe Food & Beverage Assistant Director is responsible for supervising the daily operations of the food & beverage outlets including the Muskoka Chophouse, Teca, Cottages, The Country Market, Lakes, In Room Dining and The Deck seasonally, as well as the event operations and culinary department. This position oversees the development and...