Ethnic Food Cook

6 days ago


St John's, Canada Kungfu Chinese Restaurant Full time

or equivalent experience

**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations

**Cuisine specialties**:

- Cantonese cuisine
- Szechuan
- Canadian
- Vegetarian


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