Pastry Chef

**Job Overview**
We are on the lookout for dynamic and passionate pastry chefs to join our team at an exciting new project in Surrey Central. As a member of the Nemesis team, you will be responsible for not only delivering exceptional dishes and maintaining high culinary standards but also playing a fundamental role in shaping what that looks like in a new team, space, and community. There is no better opportunity to do all this than on an opening team

**About Us**:
Nemesis is a hospitality-driven, specialty coffee company composed of highly dedicated chefs, baristas, and creatives. We utilize our pursuit of passion and the spaces we explore them in as a catalyst to build community and create culture.

We have cultivated a working environment that encourages and empowers all team members to constantly challenge their own status quo—to broaden existing skills, deepen knowledge, and contribute in new and exciting ways as we strive forward. As a team, we want to nurture this environment by bringing in people who share our passions and have a genuine desire to push the boundaries in all aspects of the business alongside us.

**Key Responsibilities**:

- Prepare and execute our recipes to our standard of quality and presentation.
- Maintain a clean and organized workspace, adhering to health and safety guidelines.
- Collaborate with team members to uphold our culture of excellence and contribute to a positive work environment.
- Assist with menu execution, including ingredient prep, recipe adherence, and tasks assigned by leadership.

**Qualifications**:

- At least 1 year of previous kitchen experience is mandatory.
- Strong attention to detail and commitment to maintaining high-quality standards.
- Strong teamwork and communication skills, with the ability to work effectively in a fast-paced environment.
- Flexibility to work weekdays, weekends, and holidays, as required.

If you share our passion for creating exceptional experiences, we’d love to hear from you

**Job Types**: Full-time, Part-time

Pay: $17.50-$22.00 per hour

Expected hours: 24 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Store discount

Schedule:

- Monday to Friday
- Morning shift
- Weekends as needed

**Experience**:

- Baking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person