Manager- Food and Beverage- Restaurants

Year Round

**WHAT'S IN IT FOR ME?**

Resort Perks:

- Free Alterra Mountain Pass for employees; ski or ride for free at 14 Alterra owned destinations
- Alterra Mountain Passes for your family
- Access to purchase one 5x7 Pass for $1; share with a friend
- 50% off an unlimited number of Blue Mountain Lift tickets. 50% off an unlimited number of Ikon Resort Lift Tickets.
- Free rentals;
- Staff priced meals &Starbucks treats;
- Staff room rates at all our hotels;
- Retail savings at Burton, Columbia, North Face, Red Devil, Hillside, and more

The Manager, Food and Beverage is responsible for delivering the highest quality food and beverage offerings & conference experiences. The incumbent will oversee the day-to-day operation in busy and dynamic environments that operates 365 days per year and include both indoor & outdoor venues, restaurant and bar outlets, a licensed Starbucks as well as group conferences in our event spaces. The Manager ensures service strategy is executed will coach and support their team members.

**Year Round -Full Time**

**Full Benefits and Perks**

**WHAT WILL I BE DOING?**
- Inspire exceptional guest service in all Food and Beverage operations by executing an outstanding and competitive standard for attention to detail, creativity, and passion for food service & conference offering
- Coach and mentor employees to unite them around purpose and fun and to create a culture of productivity, high quality, accuracy, and revolutionary service experiences to our guests
- Select passionate and talented people and execute training and development that enables the team to provide revolutionary guest experiences
- Oversee the day-to-day operations of assigned outlet, providing direction to supervisors and front of house staff and ensuring speed and quality of service from the kitchen.
- Prepare and monitor annual, monthly and daily budgets of assigned home business unit, review expenses and accounts payable to ensure highest maximum profitability. Required to approve invoices and expenses of up to $5000.
- Oversee loss prevention and inventory count activities to minimize theft / shrinkage in business units for liquor, wine and draught beer.
- In collaboration with Director, F&B Services and Marketing coordinate the marketing of assigned home business unit with promotions that will attract new business.
- Where required, book quality entertainment that will attract and retain business. Manage entertainment contracts and act as chief contact for entertainers once on-site.
- Set-up food presentations and tasting reviews with leadership team.
- In collaboration with Director, Culinary and Director F&B Services lead seasonal and special event menu development, including menu writing, copy editing, and employee training Act as wine consultant for Conference and Banquet Services; Provide wine consultation to Conference Event Managers for wine pairing events

**WHAT DO YOU NEED FROM ME?**
- College or University level training in hotel management and/or equivalent experience.
- Minimum 5 years supervisory or management experience in Food Services.
- Proven track record of maintaining operation costs within acceptable levels.
- Knowledge of Squirrel or similar Point of Sale System; Internet software; MS Office suite of products.
- Formal leadership training would be an asset.
- Previous bar management/bar & liquor control and in depth knowledge of wines.
- 1 year Kitchen expedition experience in a high volume restaurant.

**BLUE MOUNTAIN RESORT COMPANY OVERVIEW**

**ALTERRA COMPANY OVERVIEW**

Alterra Mountain Company is a family of 15 iconic year-round destinations, including the world's largest heli-ski operation, offering the Ikon Pass, the new standard in season passes. The company owns and operates a range of recreation, hospitality, real estate development, food and beverage, retail and service businesses. Headquartered in Denver, Colorado, with destinations across the continent, Alterra Mountain Company is rooted in the spirit of the mountains and united by a passion for outdoor adventure. Alterra Mountain Company's family of diverse playgrounds spans six U.S. states and three Canadian provinces: Steamboat and Winter Park Resort in Colorado; Palisades Tahoe, Mammoth Mountain, June Mountain and Big Bear Mountain Resort in California; Stratton and Sugarbush Resort in Vermont; Snowshoe in West Virginia; Tremblant in Quebec, Blue Mountain in Ontario; Crystal Mountain in Washington; Deer Valley Resort and Solitude Mountain Resort in Utah; and CMH Heli-Skiing & Summer Adventures in British Columbia. Also included in the portfolio is Alpine Aerotech, a worldwide helicopter support and maintenance service center in British Columbia, Canada. Alterra Mountain Company honors each destination's unique character and authenticity and celebrates the legendary adventures and enduring memories they bring to everyone.

Blue Mountain Resort is committed to supporting a culture of diversity and inclusiveness acr