Prep Cook

6 days ago

Red Deer County, Canada Little Red Barn Full time

Prep Cook/Line Cook

Experience is an asset. Do you have a growing passion for cuisine, and love the feeling you get when someone tries your food and raves about it. Do you work to achieve consistency with every dish you put out? Teamwork and communication is very important in our setting, so you must work well in a close environment. Kitchen and employee cleanliness is of up most importance. Do you want to be better everyday and get excited about learning new things. This is not just a job it’s a passion, and we are looking for those that want to grow and learn.
- experience in soup making and culinary training is a must
- must be able to work Friday evenings throughout the summer months
- own transportation is a must
- Wage Depending on experience

**Job Types**: Full-time, Part-time
Part-time hours: 30 per week

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Weekend availability

Supplemental pay types:

- Tips

**Experience**:

- line cook: 1 year (required)

Work Location: In person

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