Line Cook/prep
5 days ago
Responsibilities:
- Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices
- Assist in the cooking process by following recipes and instructions from the chef
- Cook food items according to set standards and ensure proper presentation
- Maintain a clean and organized kitchen area, including washing dishes and sanitizing surfaces
- Follow food safety guidelines to ensure the quality and safety of prepared meals
- Collaborate with other kitchen staff to ensure smooth operation of the kitchen
**Requirements**:
- Previous experience in a food service or kitchen environment is preferred
- Knowledge of food preparation techniques and cooking methods
- Familiarity with restaurant operations and procedures
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
**Skills**:
- Food service
- Food preparation
- Food safety
- Meal preparation
- Food handling
**Job Types**: Full-time, Part-time
Pay: $15.00-$18.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Morning shift
Ability to commute/relocate:
- Airdrie, AB T4A 0V4: reliably commute or plan to relocate before starting work (preferred)
**Experience**:
- Cooking: 1 year (required)
Licence/Certification:
- Work Permit/SIN (required)
Work Location: In person
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