Pizzaiolo - Wood Fire Oven
2 days ago
Job Details
- **Position**: Pizzaiolo (Pizza Maker)
- **Schedule**: 3 days/week (Friday, Saturday, Sunday)
- **Location**: La Brezza Ristorante
- **Job Type**: Part-Time
**Responsibilities**:
- Prep, portion, and manage pizza dough for daily service.
- Cook authentic pizzas in a traditional wood-fired oven.
- Operate pizza oven efficiently and safely.
- Assist with kitchen preparation and cleaning tasks.
- Maintain high standards of food safety and cleanliness.
**Requirements**:
- Experience with wood-fired pizza ovens and dough preparation preferred.
- Ability to work fast and stay organized during busy periods.
- Strong attention to detail and pride in work quality.
- Must be available all three days (Fri/Sat/Sun).
Compensation and Benefits
- Competitive hourly wage (specify if possible).
- Staff meals provided.
- Team-oriented kitchen environment.
**How to Apply**:
Send resume or brief description of experience.
**Job Type**: Part-time
Pay: $18.00-$21.00 per hour
Expected hours: No less than 15 per week
Work Location: In person
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