Dietary Aide Server
6 days ago
**Reports to**:Food Service Supervisor and General Manager
**Qualifications**:
- Experience in quantity food preparation and service an assett
- Familiar with HACCP, WHMIS and Occupational Health and Safety
- Safe Food Handling Certificate an assett
- Excellent command of the English language, both written and verbal.
- Ability to communicate effectively with senior residents and staff.
- Ability to follow through on a job from start to finish, troubleshoot, prioritize and work both independently and as part of a team.
- Previous experience working with seniors an assett
*Previous experience serving/waitressing an asset
- Clear Criminal Record Check / Vulnerable Persons Sector Screen (dated within 10 months prior to employment start date).
- Provide clear TB skin test results (dated within 14 days prior to start of employment).
**General Duties**:
- Assist Cook with food plating as required
- Departmental and station cleaning
- Order taking, food and beverage service to residents
- Assist with the monitoring of resident presence and eating habits
- Clear and sanitize tables, load and operate dishwasher and complete manual washing as required
- Adhere to established policies and procedures
**Job Types**: Part-time, Permanent (4 and 8 hr shifts ranging from 6am to 8pm)
Obligation to work every other weekend
**Job Type**: Part-time
Pay: From $17.77 per hour
**Benefits**:
- Extended health care
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Morning shift
- Weekends as needed
Work Location: In person
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