Cook (Evening)

6 days ago

Montréal, Canada Fondation Chez Doris Full time

_Want to use you love for cooking for a great cause?_

We are looking for a Kitchen Supervisor for the evenings that will know how to bring a delicious and simple cuisine to our clientele of women in difficulty, in a canteen-style setting.

**_Chez Doris _**is a shelter for women in difficulty that supports its clientele with qualified caseworkers through various programs and activities, to give them a sense of independence, dignity and more joy in their daily life.

**Schedule**: Monday to Friday, 3pm to 8pm

**What will you get?**
- Opportunity to cook while having full autonomy in execution and presentation;
- Supervising an employee;
- Stability of schedule, whatever the amount of women coming in;
- The opportunity to participate in the test project of dinner service;
- Support the community

**If you have**:

- Experience as a cook in cantine style kitchen;
- Knowledge of food hanling techniques and safety;
- Your certificate of ''Gestionnaire d'établissement alimentaire'' or the willingness to obtain it.

**And you are**:

- Able to work standing up, at various temperatures and to lift charges;
- Reliable, autonomous, punctual and organized;
- Creative, thrifty and efficient;
- And sensitive towards our clientele matters.
- **This position is for you**_

**Job Types**: Part-time, Permanent
Part-time hours: 25 per week

**Salary**: $17.05-$24.07 per hour

**Benefits**:

- Casual dress
- Discounted or free food
- Paid time off
- RRSP match

Flexible language requirement:

- English not required
- French not required

Schedule:

- Evening shift
- Weekend availability

**Experience**:

- cooking: 3 years (required)

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