Pizza and Pasta Chef

5 days ago


Vaughan, Canada 255 by Alta Rossa Restaurant Full time

Job Summary:
**Duties**:

- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow proper food handling techniques and ensure compliance with food safety regulations
- Maintain a clean and orderly kitchen by sanitizing surfaces, taking out trash, and organizing supplies
- Monitor food stock and place orders when there are shortages

**Skills**:

- Proven experience working as a Line Cook or in a similar role within the food industry
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and the ability to work well within a team
- Understanding of food safety practices and regulations

**Job Types**: Full-time, Part-time, Permanent

Pay: $24.00-$28.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- Day shift
- Evening shift
- Weekends as needed

Application question(s):

- How skilled are you in Pasta Station?
- How skilled are you with Pizza Station?

**Experience**:

- Cooking: 4 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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