Restaurant Supervisor
2 days ago
Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
**Work site environment**:
- Noisy
- Odours
- Hot
**Work setting**:
- Restaurant
**Tasks**:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Estimate and order ingredients and supplies
- Hire food service staff
- Address customers' complaints or concerns
- Prepare food order summaries for chef
**Supervision**:
- 3-4 people
**Transportation/travel information**:
- Public transportation is available
**Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Physically demanding
**Personal suitability**:
- Client focus
- Flexibility
- Team player
- Initiative
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
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