Specialist Chef

Overview Languages English Education - Bachelor's degree - or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Ranks of chefs - Head chef - Chef Responsibilities Tasks - Estimate amount and costs of supplies...

Overview Languages English Education Bachelor's degree or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Head chef Chef Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs...

Overview Languages English Education Bachelor's degree or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Head chef Chef Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs...

You have successfully applied for this job through Job Bank! Job details Salary 36.00 hourly / hours per week of employment Permanent employment Full time Early morning, Morning, Day, Evening, Weekend, Overtime available Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Chef...

You have successfully applied for this job through Job Bank! Job details Salary 36.00 hourly / hours per week of employment Permanent employment Full time Early morning, Morning, Day, Evening, Weekend, Overtime available Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Chef...

OverviewLanguagesEnglishEducationBachelor's degreeor equivalent experienceExperience5 years or moreOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantRanks of chefsHead chefChefResponsibilitiesTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 hours per weekEducation:Expérience:EducationBachelor's degreeor equivalent experienceWork settingRestaurantRanks of chefsHead chefChefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and...

**Key responsibilities**: - Work with the head-chef to design the restaurant’s seasonal menu, develop new dishes, and improve the flavour to suit local tastes. - Determine the size of food portions, estimate food requirements and costs, and monitor and order supplies. - Identify the quality of ingredients, and cook high-quality dishes and sauces in...

Work Term: TemporaryWork Language: EnglishHours: 30 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 5 years or moreWork site environmentWet/dampNoisyHotCold/refrigeratedNon-smokingWork settingRestaurantUrban areaRanks of chefsChefTasksEstimate amount and costs of supplies and food itemsAnalyze operating costs and...

A local restaurant in York Region is seeking a full-time chef to oversee kitchen operations, manage staff, and prepare meals. Ideal candidates must be a permanent or temporary resident of Canada with relevant culinary experience. This position requires working in a fast-paced environment, demonstrating leadership, and efficient interpersonal skills....