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Korean or Japanese Patisserie Chef

2 weeks ago


Toronto, Canada Euphoria Cake and Dessert Full time

* Key Responsibilities

Prepare and bake a variety of pastries, cakes, and desserts daily

Develop new seasonal dessert menus and signature items

Ensure consistent quality, portioning, and presentation

Maintain a clean and organized kitchen according to food safety standards

Manage ingredient inventory and coordinate with suppliers

Collaborate with the team to create an innovative and customer-focused bakery experience
- Qualifications

Required faster and precise icing skill with 35% whipping cream

Minimum 1 years experience as a Pastry Chef, Pâtissier, or in a related baking role

Strong knowledge of pastry techniques, cake decoration, and dessert presentation

Creativity in developing new products (e.g., layered cakes, fruit tarts, mousse desserts)

Ability to work in a fast-paced environment with attention to detail

Flexibility to work early mornings, weekends, and holidays

Pastry certification is required

**Job Types**: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Expected hours: No less than 20 per week

Work Location: In person