Restaurant Manager

LOVE WHERE YOU WORKLooking for a restaurant management career where better quality of life is more than just a catch phrase?We have NO late night bar hours & our management team has a 45-hour work weekBe a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family You bring your great attitude and readiness to learn, and we'll...

**Key duties and responsibilities**: - Manage and oversee the daily operations of the store - Working closely with the Shift Leaders to ensure they are motivated and maintaining standards - Hiring and training of staff - Ensuring excellent customer service is top priority and quality standards are met - Writing weekly schedules - Counting and inputting...

Major Responsibilities: - Develop and retain a high-performing team, while maintaining a fun, positive, team-focused work environment following company standards and protocols - Schedule shifts to meet the needs of the restaurant - Follow proper ordering, storage, accurate recipe use, inventory counting, and waste control procedures - Work with corporate...

As the General Manager, it is your responsibility for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald’s critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behaviors. The General Manager works with their manager (supervisor or...

**Job Types**: Full-time, Permanent **Salary**: $45,000.00-$50,000.00 per year **Benefits**: - Discounted or free food - On-site parking Schedule: - Day shift - Holidays - Monday to Friday - Night shift - Weekend availability **Experience**: - Restaurant management: 3 years (preferred) Work Location: One location

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work setting**: - Various locations **Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Plan and organize daily operations - Recruit staff - Set...

Overview: **Montana's is looking for an Restaurant Supervisor** **at our Dartmouth Location!** **(101 Shubie Drive)** At **Montana's,** BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise...

The Role is responsible for the day-to-day operation of the restaurant. The Role will be responsible for continued training, feed back and oversight of restaurant floor staff. This position will report directly to the Director of food and beverage **Responsibilities**: - Supervising and directing associates in daily work activities - Ensure proper training...

**Job Overview** We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced restaurant environment. As a Server, you will play a crucial role in providing exceptional customer service, ensuring that our guests have an enjoyable dining experience. You will be responsible for taking orders, serving food and beverages, and...