Cook

Education: Other trades certificate or diploma - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Train staff in...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant - Willing to relocate - Relocation costs covered by employer **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food...

**JOB REQUIREMENTS**:** Education**: - Secondary (high) school graduation certificate - or equivalent experience **Experience**: - 2 years to less than 3 years **Cook Categories**: - Cook (general) **Cuisine Specialties**: - Szechuan **Work Setting**: - Restaurant **Specific Skills**: - Train staff in preparation, cooking and handling of food -...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas -...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Clean kitchen and work areas - Manage kitchen operations **Cuisine...

**Job Title**: Line Cook / Prep Cook **Location**: Strathcona North - North Vancouver **Company**: Strathcona North - A Culinary-Driven Brewery and Cocktail Bar **About the Role**: Strathcona North is looking for passionate and reliable Line Cooks and Prep Cooks to join our kitchen team. This is a great opportunity to work in a fast-paced, creative kitchen...

Overview Languages English Education - No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant - Willing to relocate - Relocation costs covered by employer Responsibilities Tasks - Prepare and...

**Job Overview** **Responsibilities** - Prepare and cook menu items according to recipes and standards, ensuring consistency and quality. - Assist in the preparation of ingredients, including chopping, slicing, and measuring. - Maintain cleanliness and organization of the kitchen area, including workstations and equipment. - Follow food safety guidelines...