Current jobs related to Station Chef - Richmond Hill - Sheraton Parkway Hotel & Conference Centre

  • Commis Chef

    2 weeks ago

    Richmond, Canada EightSix Network Full time

    Job Description Job Title: Commis CookLocation: House of Dawn Steakhouse (Vancouver, BC)Department: Back of House (Kitchen)Reports to: Chef de Partie / Sous Chef / Executive ChefStatus: Full-time / Part-time (as assigned)Position SummaryThe Commis Cook supports the kitchen team with daily prep, station organization, and service execution. You’ll work under...

  • Line Cook

    2 weeks ago

    Richmond, Canada EightSix Network Full time

    Job Description Job TitleChef de Partie (CDP)Job SummaryWe’re hiring a skilled Chef de Partie (CDP) to lead a station during prep and service with consistency, speed, and strong attention to detail. You’ll be responsible for station organization, mise en place, cooking and plating to spec, guiding junior cooks, and maintaining food safety and cleanliness...

  • Event Chef

    2 weeks ago

    Richmond, Canada Neue Catering Full time

    Our event chefs are integral to the functioning of Neue’s culinary operations on events. Responsible for creating our most delicious moments and assist in the preparation of dishes for a variety of events, while interacting with clients and adjusting to keep them and their guests happy, well-fed, and comfortable. We are looking for experienced and...

  • Hiring Experienced Full Time Chef de Partie

    1 week ago

    Richmond, British Columbia, Canada House of Dawn Full time

    Job TitleChef de Partie (CDP)Job SummaryWe're hiring a skilled Chef de Partie (CDP) to lead a station during prep and service with consistency, speed, and strong attention to detail. You'll be responsible for station organization, mise en place, cooking and plating to spec, guiding junior cooks, and maintaining food safety and cleanliness standards.Key...

  • Pizza Chef and Customer Service

    3 days ago

    Richmond, Canada Panago Pizza - [East Richmond] Full time

    If you're high-energy and enjoy working in a fast-paced, collaborative environment while providing exceptional customer service, the hottest pizza chain in Canada wants to talk to you! Panago Pizza is hiring Chefs at our East Richmond location in Richmond BC. We are looking for staff available immediately that can work flexible shifts, including weekends and...

  • Line Cook

    2 weeks ago

    Richmond, Canada EightSix Network Full time

    Job Description — Garde MangerDepartment: KitchenReports to: Chef de Cuisine/ Sous ChefLocation: House of Dawn Steakhouse, Richmond, BCPosition SummaryThe Garde Manger is responsible for preparing, assembling, and presenting all cold dishes — including salads, composed starters, terrines, pâtés, canapés, and charcuterie — with precision,...

  • Look for Full Time/Part Time Commis Chef

    1 week ago

    Richmond, British Columbia, Canada House of Dawn Full time

    Job Title: Commis CookLocation: House of Dawn Steakhouse (Vancouver, BC)Department: Back of House (Kitchen)Reports to: Chef de Partie / Sous Chef / Executive ChefStatus: Full-time / Part-time (as assigned)Position SummaryThe Commis Cook supports the kitchen team with daily prep, station organization, and service execution. You'll work under the guidance of...

  • Kitchen Staff

    5 days ago

    Richmond, Canada Liuyishou Int'l Management Co. (Canada). Ltd. Full time

    **About Liuyishou Hotpot：** Chongqing Liuyishou Hotpot was founded in 2000, which is a leading enterprise that specializes in managing hot pot chains and franchisees. Liuyishou now has expanded its business to more than 1,200 overseas units all around the world. In 2014, Liuyishou chose the greater Vancouver for our North America Head Office and opened...

  • Kitchen Staff

    5 days ago

    Richmond Hill, Canada Ten Ren's Tea Full time

    *Part time requires a minimum of 3 days a week with flexible schedule. **Job duties and responsibilities**: - Answer, report and follow instructions from executive or sous chef. - Weigh, measure, mix and prep ingredients according to recipes. - Assists in set-up of kitchen and food stations by bringing in necessary food items. - Assists in cutting,...

  • Pantry Bakery 2nd Cook

    1 day ago

    Richmond Hill, Canada Sheraton Parkway Toronto North Hotel Full time

    We operate two (2) adjoining properties - Sheraton Parkway Toronto North Hotel with a 30,000 sq ft meeting/conference centre, and Best Western Parkway Hotel, conveniently located at Highway 7 and Leslie Street in Richmond Hill. Accessible via YRT /VIVA transit, and Highways 7, 404 and 407. We offer complimentary staff parking, discounted health club...

Station Chef

2 weeks ago

Richmond Hill, Canada Sheraton Parkway Hotel & Conference Centre Full time

We are looking for an ambitious station chef to join our kitchen team As a station chef, your main responsibility will be to amaze our guests with outstanding cooking following chef’s recipes and directions. Your work will be extremely important for guest satisfaction and building guest loyalty.

Station chef duties and responsibilities include but are not limited to the following:

- Plan and execute menus in collaboration with other colleagues
- Always ensure adequacy of supplies
- Place orders in a timely manner
- Manage ingredients that should be frequently available on a daily basis
- Follow the directions of the executive and sous chefs
- Suggest new ways of presentation of dishes
- Suggest new rules and procedures for optimizing the cooking process
- Give attention productivity of the kitchen such as speed and food quality
- Ensure adherence to all relevant health, safety and hygiene standards
- Collaborate with other colleagues
- Managing and training cooks

Station chef requirements
- Proven experience in a Station chef role
- Excellent use of various cooking methods, ingredients, equipment, tools and processes
- Ability to multitask
- Ability to work efficiently under pressure
- Great time management skills
- Great communication and interpersonal skills
- Knowledge of best and latest cooking practices
- Culinary school diploma

Other qualifications and abilities
- demonstrates an ability to produce a high volume of work in a timely manner, which is of a high standard
- interacts positively, respectfully, and professionally with supervisors, co‐workers, and members of the public.
- is willing to learn the ability to read, analyse, and interpret technical procedures, recipes, manuals or statutory regulations.
- Is ability to effectively present information and respond to questions from managers and colleagues.
- Is punctual and sets a good example of character and ethic.
- follows directions, takes criticism positively, and always refrains from abusive and/or inappropriate behaviour.
- is honest in all manner of engagement with the enterprise and guests.

Schedule:

- Day shift
- Evening shift
- Night shift
- Weekend availability

Ability to commute/relocate:

- Richmond Hill, ON L4B 1B2: reliably commute or plan to relocate before starting work (required)

Application question(s):

- Are you CURRENTLY legally authorized to work full time in Canada?
- Do you require sponsorship to work in Canada?

Work Location: In person