Restaurant Manager

**Overview** Join our dynamic team as a Restaurant Manager and lead the charge in delivering exceptional dining experiences! This energetic role requires a passionate leader who thrives in fast-paced environments, overseeing daily restaurant operations with enthusiasm and precision. You will be the driving force behind creating a welcoming atmosphere,...

Education: - Expérience: - **Education**: - College/CEGEP - or equivalent experience - **Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost -...

Looking for a career in the culinary world? The Masthead Restaurant is a small restaurant in Cowichan Bay, BC. We are a fast paced, professional, agile and inclusive team. Our goal is to provide a unique and memorable culinary experience for our guests in a respectful and fun work environment. We are passionate about food and hospitality, driven to work as a...

OverviewLanguagesEnglishEducationCollege/CEGEPor equivalent experienceExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food...

**Overview** We are looking for a restaurant server to join our energetic and lively team. The ideal server will exhibit a robust work ethic, teamwork orientation, and a drive to provide outstanding guest service. **Duties & Responsibilities** - Provide outstanding and captivating customer service to ensure an unforgettable dining experience for all...

Employee's received discounts on products available within our restaurant group. Tasks will include: - Greeting guests and offering a high level of hospitality - Taking Food and Beverage orders - Using a Point Of Sale system to ensure orders are organized and timely - General table maintenance - Handling payments, cash and balancing a cash out at end of...

**Restaurant Manager** As the General Manager, it is your responsibility for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald’s critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behavior's. The General Manager works with their...

We are looking for an energetic and mature Host or Hostess to join our team at Seler Restaurant & Wine. Responsibilities Include: - Welcome guests in a warm and friendly manner. - Seats guests and manage the seating chart. - Monitors restaurant activity to determine seating and dining flow. - Responds to guest inquiries and requests in a timely, friendly,...

**Job Summary** **Duties** - Prepare and cook a variety of menu items according to established recipes and standards - Handle food safely and hygienically, adhering to all food safety regulations - Assist in food handling, storage, and inventory management to minimize waste - Maintain cleanliness of kitchen and dining areas, including washing dishes and...

**Overview** **Duties** - Supervise and coordinate the activities of food service staff, ensuring efficient operations. - Oversee food preparation and cooking processes to maintain quality and presentation standards. - Manage point-of-sale (POS) systems, including cash handling and transaction accuracy. - Train, mentor, and evaluate team members to foster...