Restaurant Manager

This is a vacant position for a new location. As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful...

Education: - Expérience: - **Education**: - College/CEGEP - ** Tasks**: - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Address customers' complaints or concerns - Provide...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff...

This is a vacant position for a new location.As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - Urban area - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Order supplies and equipment - Maintain inventory and records of...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine labour costMonitor staff performancePlan and organize daily...

Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksMonitor staff performancePlan and organize daily operationsSet staff work schedulesSupervise staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer servicePlan, organize,...

**Tasks**: - Plan, organize, direct, control and evaluate daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies - Develop, implement and analyze budgets - Participate in marketing plans and implementation - Set...

Education: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Organize and maintain inventory - Address customers' complaints or concerns - Plan, organize, direct, control and evaluate daily operations - Work Term: Permanent -...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Work setting**: - Rural area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Conduct performance reviews - Organize and maintain inventory - Ensure health and safety regulations are followed - Negotiate arrangements with suppliers for food and other supplies -...