Restaurant Manager

**Job Summary** Come grow with us! **Responsibilities** - Supervise and coordinate daily restaurant operations to ensure efficiency and high standards of service. - Manage and train restaurant staff, including, front of house and kitchen personnel, to foster a positive team environment. - Oversee inventory management, including ordering supplies and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Budgetary responsibility**: - 0 - $100,000 - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues...

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience7 months to less than 1 yearOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingVarious locationsResponsibilitiesTasksEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant...

Overview Languages English Education - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Develop budget to determine cost of food,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set...

Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksMonitor staff performancePlan and organize daily operationsSet staff work schedulesSupervise staffConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedAddress customers' complaints or concernsProvide customer servicePlan, organize,...

Education: College/CEGEP - Experience: 1 year to less than 2 years **Tasks**: - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets, cash reports and related forms - Conduct performance reviews - Cost products and services - Organize and maintain inventory - Ensure health and safety...

**General Manager in Training** - Leduc, AB - **Full Time** Position - Weekdays: Monday through Friday 9am-7/5/3pm **Essential Duties and Responsibilities**: - Effectively recruit, lead, manage, communicate, train and develop an entire staff including Assistant Manager, Front Desk employees, and Fitness Instructors. - Ensure the club opens and closes on...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Clean...

**Maintenance** We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald...