Kitchen Staff/cook

**Job Overview** **Responsibilities** - Prepare and cook menu items according to established recipes and standards. - Assist in the preparation of ingredients, including chopping, marinating, and seasoning. - Maintain cleanliness and organization of the kitchen and workstations. - Ensure proper food handling techniques are followed to maintain safety and...

Globefish Sushi and Izakaya is looking for Kitchen Staffs/Cook for Chinook location.Job OverviewWe are seeking for kitchen staffs who are willing to learn and have the motivation to prepare delicious food. Depending on the branch and the applicant's prior experience, applicants can be assigned to work with the cooked food such as tempura and ramen, or to...

Overview: Join our team as a Kitchen Team Member and be a part of a dynamic culinary environment. If you have a passion for food preparation and enjoy working in a fast-paced kitchen setting, we would love to have you on board. **Responsibilities**: - Assist in food preparation tasks such as chopping vegetables, preparing salads, and assembling dishes. -...

**Job Overview** **Duties** - Supervise kitchen staff, ensuring efficient workflow and adherence to recipes and presentation standards. - Oversee food preparation and cooking processes, ensuring quality and consistency in every dish served. - Manage inventory levels, including ordering supplies and maintaining stock levels to ensure smooth operations. -...

**Job Overview** We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic culinary team. In this role, you will be an essential part of our kitchen operations, contributing to meal preparation and ensuring high standards of food safety and quality. If you have a passion for cooking and a desire to work in a fast-paced environment,...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant - Relocation costs covered by employer - Catering firm **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food...

**WE ARE HIRING** Line Cook and Heavy Prep Cook **WHY SFC?** - Fun, exciting, and positive environment - Flexible work schedules (P/T or F/T) - Competitive wages - Branded uniform - Employee Discounts - Growth opportunities - Excellent training programs - Equal opportunity employer We take care of our employees. It’s time to work for us! YOUR VIBE You...

**Job Summary** **Duties** - Assist in the preparation and cooking of meals according to established recipes and standards. - Maintain cleanliness and organization of the kitchen area, including all cooking equipment and utensils. - Follow food safety guidelines to ensure the highest quality of food handling and preparation. - Help with inventory management...

**Job Summary** **Duties** - Prepare and cook menu items according to recipes and presentation standards. - Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and measuring spices. - Ensure all food handling and safety guidelines are followed to maintain a safe kitchen environment. - Collaborate with other kitchen...