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Cook

2 weeks ago

Burlington, Canada The Port House Social Bar and Kitchen Full time

**Responsibilities**:

- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies.
- Inspect kitchens and food service areas.
- Train staff in the preparation, cooking, and handling of food.
- Order supplies and equipment.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas.
- Organize and manage buffets and banquets.
- Manage kitchen operations.

**Additional Information**:
**Transportation/Travel Information**:

- Public transportation is available.
- Willing to travel.

**Language Requirements**:

- Must be fluent in English.

**Wage**:

- 17.50 hourly 30 to 35 hours per Week.

**Location of Work**:

- 2020 Lakeshore Rd., Burlington, ON L7R 4G8.

**Work Conditions and Physical Capabilities**:

- Attention to detail.
- Fast-paced environment.
- Handling heavy loads.
- Overtime required.
- Physically demanding.
- Repetitive tasks.
- Standing for extended periods.
- Work under pressure.

If you are a self-motivated individual who thrives in a fast-paced environment and has a passion for cooking and managing a kitchen, we encourage you to apply. We offer a competitive salary, benefits package, and opportunities for advancement within the company.