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Soup/prep Cook
3 weeks ago
About Us:
Piping Kettle Soup Company is a vibrant and welcoming restaurant known for our delicious food and exceptional customer service. We pride ourselves on creating a warm and inviting atmosphere for our guests and a supportive and dynamic work environment for our staff.
**Job Description**:
Key Responsibilities:
Cooking & Prepping:
- Prepare and cook a variety of dishes according to our menu and quality standards.
- Ensure all food is prepared in a timely and efficient manner.
- Oversee food prep activities, ensuring proper portioning, storage, and sanitation.
- Maintain a clean and organized kitchen, adhering to health and safety regulations.
Customer Service:
- Greet and interact with customers in a friendly and professional manner.
- Address customer inquiries, concerns, and feedback promptly and courteously.
- Ensure a positive dining experience for all guests.
*
Qualifications:
- Proven experience as a cook or chef, with strong culinary skills.
- Excellent customer service and communication skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong organizational and problem-solving skills.
- Knowledge of food safety and sanitation regulations.
- Flexibility to work evenings, weekends, and holidays as needed.
**Benefits**:
- Competitive salary based on experience.
- Opportunity for professional growth and development.
- Employee discounts on meals.
- Supportive and collaborative work environment.
How to Apply:
If you are passionate about food, have a knack for management, and are committed to delivering an exceptional dining experience, we would love to hear from you Please submit your resume and a brief cover letter detailing your relevant experience.
Pay: $18.00-$20.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
- Store discount
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Morning shift
- Weekends as needed
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person