Event Chefs
1 day ago
We bring the party to our clients
Are you looking for a fantastic new job turning clients’ dreams into realities? Join our fast-paced team as a Prep Cook.
All Seasons Catering has a busy season ahead with fantastic off-site catering events located everywhere from museums to farmers’ fields. We’re looking for fun, creative, organized and outgoing employees that love food and have a knack for making events special.
**About You**:
- Enthusiastic and driven, there’s nothing you won’t do to impress our clients
- You have excellent communication skills, and can listen carefully and exceed their expectations
- You are organized, and pay meticulous attention to details
- You work cleanly, efficiently and precisely under strict timelines
- You are creative and enjoy experimenting, learning new ideas, and processes
- You enjoy being part of a collaborative team environment
- Must have a passion for FOOD
- Must have a valid Food Handler’s Certificate
- Must be available to work all shifts, days, evenings and weekends
- Two years experience in a professional kitchen environment
- Must be able to lift 60 lbs.
**_**_
- **_**
**Job Types**: Full-time, Part-time, Permanent
Pay: $17.00-$19.00 per hour
Additional pay:
- Overtime pay
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Application question(s):
- Tell us why you like the cooking/events industry?
**Experience**:
- prep cook: 1 year (required)
Licence/Certification:
- Class 5 Licence (preferred)
Work Location: In person
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