Line Cook

1 week ago

Toronto, Canada Silent H Full time

Job Description: Line Cook

**Responsibilities**:

- Assist in the preparation of food items for catering events
- Follow recipes and portion guidelines to ensure consistency and quality
- Wash, peel, and chop vegetables and fruits
- Measure and mix ingredients according to recipes
- Prepare sauces, dressings, and marinades
- Assist with food inventory management and rotation
- Maintain a clean and organized work area
- Adhere to all food safety and sanitation guidelines

Qualifications:

- Previous experience as a line cook or in a similar role is preferred but not required
- Knowledge of basic cooking techniques and food preparation methods
- Ability to follow recipes accurately and efficiently
- Strong attention to detail and organizational skills
- Ability to work in a fast-paced environment and prioritize tasks
- Excellent communication and teamwork skills

**Job Types**: Full-time, Part-time

Pay: From $19.00 per hour

Expected hours: No more than 40 per week

Additional pay:

- Tips

Schedule:

- 8 hour shift

**Experience**:

- Cooking: 2 years (required)

Work Location: In person

Application deadline: 2024-07-28

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