Server and Supervisor
1 week ago
**Job Overview**
**Responsibilities**
- Greet and welcome guests in a friendly manner, ensuring a positive first impression.
- Take accurate food and beverage orders using Aloha POS or Micros POS systems.
- Serve food and drinks promptly while adhering to food safety and sanitation standards.
- Upsell menu items to enhance the dining experience and increase sales.
- Handle guest inquiries and concerns with professionalism and courtesy.
- Collaborate with kitchen staff to ensure timely preparation and delivery of orders.
- Maintain cleanliness of tables, dining areas, and service stations throughout shifts.
- Assist with bussing tables and resetting them for new guests.
- Process payments accurately using cash handling procedures.
**Requirements**:
- Previous experience in food service or restaurant roles is preferred.
- Familiarity with POS systems such as Aloha or Micros is advantageous.
- Strong time management skills to handle multiple tasks efficiently.
- Excellent customer service skills with a focus on guest relations.
- Knowledge of food handling practices and safety regulations.
- Basic math skills for processing payments and managing transactions.
- Culinary experience or fine dining experience is a plus.
- Ability to work flexible hours, including nights and weekends as needed.
- A positive attitude, teamwork mentality, and willingness to learn are essential. Join our team today and be part of an exciting environment where your contributions make a difference
Pay: From $17.20 per hour
Expected hours: No more than 30 per week
Work Location: In person
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