Line Cook

2 weeks ago

Emerald Park, Canada Fancy Fork Cafe and Bistro Full time

Maintaining stocking levels and proper set-up and take-down needed for service.
Strong knowledge of kitchen equipment.
Proper teamwork and communication to ensure accurate representation of meal items.
Prepare food for senior living, and childcare in accordance with dietary needs and food safety.
Ensure that food comes out simultaneously in a timely fashion with proper communication with the front of the house.
Comply with nutrition and food sanitation regulations and safety standards.
Maintain a positive and professional approach with coworkers and customers.
Maintaining cleanliness of the kitchen.
Controlling and minimizing wastage.
Ensuring proper rotation (FIFO) of new products and existing.
Cleaning and Sanitizing of entire kitchen and equipment helping with the steward.
Working as a team to ensure proper food prep, pulls, and success for the entire kitchen team.
Maintain employee and family confidentiality.
Maintains professional, supportive and responsive interpersonal communication skills.
Experience cooking in a fast-paced environment
Flexible and open availability

**Job Types**: Full-time, Part-time

Pay: $15.00-$17.00 per hour

Expected hours: 32 per week

Additional pay:

- Tips

Schedule:

- 8 hour shift

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (required)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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