Culinary Professional
2 weeks ago
Culinary Professional at L-Eat Catering
We are seeking a skilled Culinary Professional to join our team at L-Eat Catering. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
Requirements:
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience
- Fast-paced environment
- Handling heavy loads
- Standing for extended periods
- Work under pressure
Working Conditions:
- Fast-paced environment
- Handling heavy loads
- Standing for extended periods
- Work under pressure
Personal Suitability:
- Dependability
- Excellent oral communication
- Reliability
- Team player
- Time management
Work Information:
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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