Culinary Professional

4 weeks ago


Toronto, Ontario, Canada Jollytops Restaurant Full time

Culinary Professional - Jollytops Restaurant

We are seeking a skilled Culinary Professional to join our team at Jollytops Restaurant. As a key member of our kitchen staff, you will be responsible for planning menus, estimating food requirements, and requisitioning supplies. Your attention to detail and ability to work in a fast-paced environment will be essential in ensuring the success of our culinary operations.

Key Responsibilities:

  • Plan menus and estimate food requirements
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking, and handling of food
  • Maintain inventory and records of food, supplies, and equipment

Requirements:

  • Cook Trade Certification
  • Safe Food Handling certificate
  • Attention to detail
  • Fast-paced environment

Work Conditions and Physical Capabilities:

  • Standing for extended periods

Screening Questions:

  • Are you currently legally able to work in Canada?
  • Work Term: Temporary
  • Work Language: English
  • Hours: 35 to 40 hours per week


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