Restaurant Operations Manager

1 week ago


St Albert, Alberta, Canada Saggi Holdings Inc. OA Tandoori Fuzion Full time
Saggi Holdings Inc. O/A Tandoori Fuzion seeks an experienced Restaurant Operations Manager to oversee daily restaurant operations, ensuring exceptional customer service and quality control standards.

The ideal candidate will have at least 1 year of experience in a similar role, with expertise in menu planning, inventory management, staff supervision, and financial reporting. Responsibilities will include:
  • Supervising and training food service staff to maintain high levels of customer satisfaction
  • Developing and implementing effective strategies to drive sales growth and increase efficiency
  • Monitoring inventory levels and ordering supplies as needed
  • Maintaining accurate records of sales, labor costs, and other key performance indicators
  • Coordinating with kitchen staff to ensure timely and efficient food preparation and presentation

Required Qualifications:
  • Degree in Hospitality, Culinary Arts, or related field
  • Minimum 1 year of experience in a supervisory role in the food service industry
  • Excellent communication and leadership skills
  • Able to work effectively in a fast-paced environment

Compensation: $40,000 - $60,000 per year, depending on experience. Benefits include health and dental insurance, paid vacation time, and opportunities for professional development.

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