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Food and Beverage Supervisor

2 months ago


Montreal, Quebec, Canada Four Seasons Hotels and Resorts Full time

About Four Seasons:

Four Seasons Hotels and Resorts is a global leader in the hospitality industry, renowned for its exceptional service, luxurious amenities, and unparalleled guest experiences. Our team of dedicated professionals is committed to delivering unforgettable moments for our guests, residents, and partners.

About the Role:

We are seeking a highly skilled and experienced Food and Beverage Supervisor to join our team at Four Seasons Hotel Montreal. As a key member of our Food and Beverage division, you will be responsible for providing exceptional service, ensuring seamless operations, and maintaining the highest standards of quality and safety.

Key Responsibilities:

  • Assist the Food and Beverage management team in maintaining high standards of service, quality, and safety.
  • Ensure that all guests receive exceptional service, tailored to their individual needs and preferences.
  • Collaborate with the kitchen team to ensure seamless food and beverage service, and maintain high standards of quality and presentation.
  • Manage the daily operations of the restaurant, bar, and lounge, including staff supervision, inventory management, and cash handling.
  • Develop and implement strategies to improve guest satisfaction, loyalty, and retention.
  • Conduct regular quality control checks to ensure that all food and beverage products meet the highest standards of quality and safety.
  • Provide exceptional customer service, responding promptly to guest inquiries and resolving any issues or concerns in a professional and courteous manner.
  • Collaborate with the events team to ensure seamless execution of events and functions, including weddings, conferences, and social events.
  • Develop and maintain relationships with key stakeholders, including suppliers, vendors, and partners.
  • Stay up-to-date with industry trends, best practices, and regulatory requirements, and implement changes as necessary to ensure compliance and excellence.

Requirements:

  • 2+ years of experience in a similar role, preferably in a luxury hotel or resort environment.
  • Excellent communication and interpersonal skills, with the ability to work effectively with diverse teams and stakeholders.
  • Strong problem-solving and analytical skills, with the ability to think critically and make sound decisions.
  • Ability to work in a fast-paced environment, with a high level of energy and enthusiasm.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.
  • High school diploma or equivalent required; college degree or certification in hospitality or a related field an asset.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • Complimentary meals and beverages in our employee dining room.
  • Discounts on hotel stays and services for you and your family.
  • Access to our employee travel program, including complimentary stays at Four Seasons hotels and resorts worldwide.

How to Apply:

If you are a motivated and experienced professional looking for a challenging and rewarding role in a dynamic and fast-paced environment, please submit your application, including your resume and a cover letter, to our online portal.