Executive Chef
4 weeks ago
Culinary Expertise
We are seeking a skilled Culinary Specialist to join our team at Bamboo Inn Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Create new recipes
Work Environment
You will be working in a fast-paced environment with a physically demanding role. You must be able to stand for extended periods and work under pressure.
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 1 year to less than 2 years of experience
- Excellent oral communication skills
- Dependability and reliability
- Ability to work in a team environment
Language
The primary language of work is English.
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