Food Service Operations Coordinator
3 weeks ago
About the Role:
PANAGO PIZZA is seeking an experienced Food Service Supervisor to join our team. In this critical role, you will oversee the daily operations of our food service department, ensuring that our customers receive exceptional quality and service.
Key Responsibilities:
- Develop and implement efficient work schedules to meet production demands.
- Supervise and coordinate the activities of staff members involved in food preparation and portioning.
- Provide comprehensive training to staff on job duties, sanitation procedures, and safety protocols.
- Estimate ingredient and supply requirements for meal preparation, ensuring timely delivery and optimal resource allocation.
- Maintain high-quality control standards for food and services, addressing customer complaints and concerns promptly.
- Prepare and submit reports on operational performance, identifying areas for improvement and suggesting solutions.
- Establish and manage work schedules, balancing productivity with employee well-being.
Requirements:
- Secondary (high) school graduation certificate or equivalent experience.
- Strong organizational and leadership skills, with ability to motivate and guide a team effectively.
- Excellent communication and problem-solving abilities, with a focus on delivering results-oriented solutions.
- Ability to adapt to fast-paced environments and prioritize tasks efficiently.
- Experience as a food service supervisor or in a related role is highly desirable.
Working Conditions and Physical Capabilities:
This position requires working in a fast-paced environment, with the physical demands including standing for extended periods, lifting moderate weights, and performing repetitive tasks.
Estimated Salary Range: $45,000 - $65,000 per year, depending on location and experience.
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