Executive Chef

6 days ago


Wainwright, Canada SRA Wayne Right Restaurants Ltd Full time
About the Role

We are seeking a highly skilled and organized Executive Chef to join our team at SRA Wayne Right Restaurants Ltd. As a key member of our culinary team, you will be responsible for coordinating special events, planning menus, and requisitioning food and kitchen supplies.

Key Responsibilities
  • Menu Planning and Execution: Plan and execute menus for special events, taking into account food requirements and dietary restrictions.
  • Culinary Operations: Requisition food and kitchen supplies, and oversee the preparation and cooking of complete meals or individual dishes and foods.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, and ensure that all food is prepared to the highest standards.
  • Event Coordination: Coordinate special events, including buffets and banquets, and ensure that all logistical arrangements are in place.
  • Team Management: Work closely with the kitchen team to ensure that all tasks are completed efficiently and effectively.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Physical Capabilities: Ability to work in a fast-paced environment and perform repetitive tasks.
  • Personal Suitability: Organized, team player, and able to work in a permanent role.
Work Environment
  • Work Hours: 35 hours per week.
  • Work Language: English.

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