Food Service Operations Manager

4 weeks ago


Burnaby, British Columbia, Canada MR GREEK DONAIR SHOP Full time
Job Description

We are seeking a highly skilled Food Service Supervisor to oversee the day-to-day operations of our busy food service establishment. The successful candidate will be responsible for supervising and co-ordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.

Responsibilities
  • Leadership and Team Management: Supervise and train a team of up to 10 staff members, including food service counter attendants and food preparers.
  • Operational Planning: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and maintain records of stock, repairs, sales, and wastage.
  • Customer Service: Address customers' complaints or concerns, and ensure that food and service meet quality control standards.
Requirements
  • Education and Experience: Secondary (high) school graduation certificate and at least 7 months to less than 1 year of experience in a food service establishment.
  • Certifications and Licenses: Safe Food Handling certificate.
Work Conditions and Physical Capabilities:
  • Fast-paced Environment: Work in a fast-paced environment with tight deadlines.
  • Physical Abilities: Combination of sitting, standing, walking, and standing for extended periods.
Compensation and Benefits:

The estimated salary for this position is $45,000 - $60,000 per year, depending on experience. We also offer a range of benefits, including competitive pay, opportunities for professional growth and development, and a positive and supportive work environment.



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