Food Operations Manager

2 weeks ago


Richmond, British Columbia, Canada Ginger Indian Cusine Inc. Full time
About Us

Ginger Indian Cuisine Inc. is a renowned dining establishment dedicated to serving authentic and delectable Indian dishes.

We are seeking an experienced Food Operations Manager to oversee the smooth functioning of our kitchen operations.

Job Summary

The successful candidate will be responsible for supervising and coordinating activities of food preparation staff, training them in job duties, sanitation, and safety procedures.

Additionally, this role involves estimating ingredient and supplies required for meal preparation, ensuring quality control standards, maintaining records, and establishing work schedules.

Key Responsibilities:
  • Supervise and coordinate food preparation staff
  • Train staff on job duties, sanitation, and safety procedures
  • Estimate food and supply requirements
  • Maintain quality control standards
  • Manage records of stock, repairs, sales, and wastage
  • Establish work schedules
Personal Qualities:
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Team player
Salary and Benefits

We offer a competitive salary range of $55,000 - $65,000 per year, commensurate with experience.

In addition to a comprehensive benefits package, including health insurance, retirement plan, and paid time off, we provide opportunities for professional growth and development.



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