Chef Manager

19 hours ago


Lethbridge, Alberta, Canada Honkers Pub & Eatery Ltd. Full time
Job Description

We are seeking an experienced Chef Manager to join our team at Honkers Pub & Eatery Ltd. in a dynamic and fast-paced environment.

About the Role

This is a permanent full-time position, working 40 hours per week, with a competitive salary of $60,000 - $80,000 per year, depending on experience.

Responsibilities
  • Coordinate special events, including menu planning, food preparation, and kitchen operations management;
  • Plan menus, estimate food requirements, and requisition supplies;
  • Prepare and cook complete meals or individual dishes, maintaining high standards of quality and presentation;
  • Inspect kitchens and food service areas to ensure cleanliness and compliance with health regulations;
  • Maintain inventory records, manage stock levels, and implement cost-saving measures;
  • Clean and maintain kitchen and work areas, adhering to company standards;
  • Manage kitchen operations, including staff supervision, training, and performance evaluations;
Requirements
  • Diploma or certificate in culinary arts or related field;
  • Minimum 2 years of experience as a chef or kitchen manager;
  • Excellent communication and leadership skills;
  • Ability to work in a fast-paced environment, prioritizing tasks, and meeting deadlines;
  • Familiarity with kitchen safety protocols and equipment operation;
  • Proficiency in Microsoft Office and other relevant software;
  • A valid Food Handling Certification;
Benefits
  • Dental plan;
  • Health care plan;
  • Paid time off and holidays;
  • Ongoing training and professional development opportunities;
What We Offer

As a valued member of our team, you will enjoy a comprehensive benefits package, opportunities for career advancement, and a supportive work environment that promotes growth and success.


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