Executive Chef
2 days ago
We are seeking a highly skilled and experienced Cook to join our team at Oya Japanese Restaurant Sun peaks. This is a full-time position, requiring 30-40 hours of work per week.
The ideal candidate will have a strong background in preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food. You will also be responsible for maintaining inventory and records of food, supplies and equipment, and cleaning the kitchen and work areas.
As an Executive Chef, you will be responsible for overseeing the culinary operations of the restaurant, including menu planning, ingredient sourcing, and food preparation. You will work closely with our head chef to ensure that all dishes meet the highest standards of quality and presentation.
Requirements:- 2 years to less than 3 years of experience in a fast-paced kitchen environment
- Degree in Culinary Arts or equivalent experience
- Strong knowledge of Japanese cuisine and cooking techniques
- Ability to work in a team environment and lead a kitchen team
- Excellent communication and interpersonal skills
- Competitive salary range: $45,000 - $60,000 per year, based on experience
- Ongoing training and professional development opportunities
- A dynamic and supportive work environment
Oya Japanese Restaurant Sun peaks is a vibrant and innovative dining destination located in the heart of the city. We are committed to providing our customers with an exceptional dining experience, and we are looking for talented individuals who share our passion for excellent service and delicious food.
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