Food Service Operations Manager
4 weeks ago
At TACO TIME, we are looking for a skilled Food Service Operations Manager to join our team. The ideal candidate will possess excellent leadership skills and have the ability to effectively train and supervise staff in food preparation and service. This role requires a high level of attention to detail and the ability to maintain quality control standards.
Key Responsibilities:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
Work Conditions and Physical Capabilities:
- Work under pressure
- Attention to detail
Personal Suitability:
- Client focus
- Flexibility
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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