Restaurant Operations Manager
4 days ago
We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Subway Sandwiches. As a Restaurant Supervisor, you will be responsible for ensuring the smooth operation of our restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and customer service.
Key Responsibilities:- Staff Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, and maintain records of stock, repairs, sales, and wastage.
- Quality Control: Ensure that food and service meet quality control standards, and address customer complaints or concerns in a professional and courteous manner.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, and provide awareness training to employees to create a welcoming work environment for persons with disabilities, newcomers, and refugees.
- Reporting: Prepare and submit reports, including inventory reports and sales data.
Requirements:
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a supervisory role in the food service industry.
- Language: Fluency in English.
- Work Schedule: 40 hours per week.
What We Offer:
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Collaborative Work Environment: A collaborative and supportive work environment.
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