Restaurant Operations Manager

4 weeks ago


Medicine Hat, Alberta, Canada Denny's Restaurant Full time

Job Summary: We are seeking a skilled Food Service Supervisor to join our team at Denny's Restaurant. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet our high standards.

Key Responsibilities:

  • Establish and implement efficient work schedules to meet customer demand.
  • Supervise and coordinate the activities of our food preparation and service staff.
  • Estimate and manage inventory of ingredients and supplies.
  • Monitor and maintain quality control standards for food and service.
  • Address customer complaints and concerns in a professional manner.
  • Maintain accurate records of stock, repairs, sales, and wastage.
  • Prepare and submit reports to management.

Requirements:

  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Ability to work in a fast-paced environment with tight deadlines.
  • Excellent communication and leadership skills.
  • Flexibility and ability to work as part of a team.

Work Environment:

  • Restaurant setting with a fast-paced environment.
  • Combination of sitting, standing, and walking.

Language: English

Hours: 30 to 40 hours per week



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