Restaurant Supervisor
6 days ago
We are seeking a skilled Restaurant Supervisor to join our team at Western Restaurant Franchises Inc O/A A & W Restaurant. The successful candidate will be responsible for overseeing the daily operations of our food service department, ensuring that our customers receive exceptional service and high-quality products.
Key Responsibilities- Leadership and Management: Supervise and coordinate the activities of staff who prepare and portion food, train them in job duties, sanitation, and safety procedures.
- Food Quality and Safety: Ensure that food and service meet quality control standards, address customers' complaints or concerns.
- Inventory and Supplies: Requisition food and kitchen supplies, maintain records of stock, repairs, sales, and wastage.
- Reporting and Documentation: Prepare and submit reports, maintain accurate records of food order summaries for the chef.
The ideal candidate will have excellent communication and interpersonal skills, be able to work in a fast-paced environment, and have a strong attention to detail. If you are a motivated and organized individual who is passionate about delivering exceptional customer service, please submit your application.
Requirements:
- 1 year to less than 2 years of experience in a similar role.
- Permanent employment with 30 to 40 hours per week.
- Demonstrated ability to work under pressure and maintain a high level of professionalism.
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