Hospitality Operations Manager
6 hours ago
We are seeking a skilled Hospitality Operations Manager to join our team at ALBERTA LTD. The ideal candidate will have experience in managing food service operations, supervising staff, and maintaining high standards of quality control.
Job Responsibilities- Establish and implement efficient work schedules to meet customer demands.
- Supervise and coordinate the activities of kitchen staff, ensuring seamless meal preparation and delivery.
- Train new employees on job duties, sanitation procedures, and safety protocols.
- Manage inventory, requisitioning supplies as needed, and maintain accurate records of stock and sales.
- Prepare and submit reports on operational performance, identifying areas for improvement.
- Secondary (high) school graduation certificate.
- Previous experience in a fast-paced environment, preferably in a food service setting.
- Excellent communication, interpersonal, and leadership skills.
- Ability to work under pressure, prioritize tasks, and maintain attention to detail.
- Flexibility to adapt to changing circumstances and demands.
This is a physically demanding role that requires standing for extended periods, bending, crouching, and walking. The work environment is fast-paced, with multiple priorities and deadlines.
Benefits- Competitive salary: $55,000 - 65,000 per year.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
If you are a motivated and organized individual with a passion for hospitality, please submit your application, including your resume and a cover letter outlining your qualifications and experience.
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