Restaurant Team Lead
2 weeks ago
At A&W, we are currently seeking a motivated and experienced Restaurant Supervisor to join our team. The ideal candidate will have a strong background in food service management and the ability to lead a team of staff in a fast-paced environment.
Key Responsibilities:- Supervise and Co-ordinate Activities: Oversee the preparation and portioning of food, ensuring that all staff are working efficiently and effectively.
- Train Staff: Provide on-the-job training to staff members, teaching them the skills and knowledge they need to succeed in their roles.
- Quality Control: Ensure that all food and service meet the high standards expected by A&W.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Administrative Tasks: Prepare food order summaries for the chef and perform other administrative duties as required.
- Education: No degree, certificate, or diploma is required.
- Experience: Will train.
- Certifications: Food Safety Certificate is required.
The Restaurant Supervisor will work in a fast-paced environment with a team of 5-10 people. The ideal candidate will be able to work under pressure and maintain a high level of productivity in a busy restaurant setting.
Personal Suitability:- Excellent Oral Communication: The ability to effectively communicate with staff and customers is essential.
- Team Player: The ideal candidate will be a team player with excellent interpersonal skills.
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