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Restaurant Team Lead

1 month ago

Winnipeg, Manitoba, Canada Boujee Restaurant & Bar Full time

Job Summary

We are seeking a skilled Restaurant Team Lead to join our team at Boujee Restaurant & Bar. As a key member of our kitchen operations, you will be responsible for ensuring the smooth day-to-day running of our food service.

Key Responsibilities

  • Establish and implement efficient work schedules to meet our high standards.
  • Requisition food and kitchen supplies to maintain our quality control standards.
  • Supervise and coordinate the activities of our kitchen staff, providing guidance and support as needed.
  • Train staff in job duties, sanitation, and safety procedures to ensure a safe and healthy work environment.
  • Monitor and maintain records of stock, repairs, sales, and wastage to inform our inventory management.
  • Prepare and submit reports to management to ensure transparency and accountability.
  • Establish and maintain a positive and productive work environment, fostering a culture of excellence and teamwork.

Requirements

  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and prioritize tasks effectively.
  • Knowledge of food safety and sanitation procedures.

What We Offer

  • A competitive salary and benefits package.
  • Ongoing training and development opportunities.
  • A dynamic and supportive work environment.