Senior Chef and Kitchen Manager
7 days ago
Are you an experienced chef looking for a new challenge? Whisky John's Bar & Grill is seeking a highly skilled Senior Chef and Kitchen Manager to lead our culinary team.
About the RoleThis is a full-time position that requires a minimum of 1 year of experience in a fast-paced kitchen environment. As a Senior Chef and Kitchen Manager, you will be responsible for overseeing all aspects of food preparation and presentation, including menu planning, inventory management, and staff supervision.
We are offering a competitive salary range of $60,000 - $80,000 per year, depending on experience. In addition to a competitive salary, we offer a comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
The ideal candidate will have excellent leadership skills, strong communication abilities, and a passion for delivering exceptional customer service. If you are a motivated and organized individual with a flair for creativity, we encourage you to apply.
Key Responsibilities- Oversee daily kitchen operations, ensuring efficient and safe food preparation
- Develop and implement menus, taking into account seasonal ingredients and customer preferences
- Maintain high standards of food quality, presentation, and hygiene
- Schedule and supervise kitchen staff, providing training and coaching as needed
- Manage inventory, ordering supplies and equipment as required
- Minimum 1 year of experience in a commercial kitchen environment
- Degree in culinary arts or related field (not required but preferred)
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and prioritize tasks efficiently
- Competitive salary range: $60,000 - $80,000 per year
- Comprehensive benefits package, including health insurance and retirement savings plan
- Paid time off and holidays
- Ongoing training and professional development opportunities
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