Executive Chef

2 days ago


Elora, Ontario, Canada The Cellar Pub And Grill Full time

The Cellar Pub And Grill is seeking an experienced Executive Chef to join our team. In this role, you will be responsible for planning and preparing menus that showcase the best of Canadian and Mexican cuisine.

As an Executive Chef, you will have the opportunity to work with a talented team of cooks and kitchen staff to create delicious meals that exceed customer expectations.

This is a permanent full-time position working 35 hours per week. The successful candidate must have excellent leadership skills and be able to motivate and train staff to achieve high-quality results.

The ideal candidate will have experience in menu planning, food preparation, and kitchen management. A degree in culinary arts or equivalent experience is an asset.

We offer a competitive salary range of $60,000 - $80,000 per year, depending on experience, as well as opportunities for career growth and professional development.


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