Executive Chef

3 weeks ago


Elora, Ontario, Canada The Cellar Pub And Grill Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at The Cellar Pub And Grill. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that every dish meets our high standards of quality and presentation.

Key Responsibilities
  • Plan and prepare menus, taking into account seasonal ingredients and customer preferences
  • Supervise and train kitchen staff, ensuring that they have the skills and knowledge needed to prepare high-quality dishes
  • Coordinate with suppliers to ensure that we have the freshest and highest-quality ingredients
  • Monitor kitchen operations, ensuring that they are running efficiently and effectively
  • Develop and implement new recipes and menu items, staying up-to-date with the latest culinary trends
Requirements
  • 3+ years of experience as a chef or kitchen manager
  • Proven track record of success in a fast-paced kitchen environment
  • Excellent leadership and communication skills
  • Ability to work well under pressure and meet deadlines
  • Knowledge of food safety and sanitation procedures
What We Offer
  • A competitive salary and benefits package
  • The opportunity to work with a talented and dedicated team
  • A dynamic and fast-paced work environment
  • The chance to develop your skills and advance your career

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