Executive Chef Assistant
3 days ago
About the Role:
We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Sticks and Stones restaurant inc. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.
Key Responsibilities:
- Assist the Executive Chef in menu planning and preparation
- Supervise and train kitchen staff in food preparation and presentation
- Ensure high-quality food standards are maintained at all times
- Assist with inventory management and ordering of supplies
- Participate in staff training and development programs
Requirements:
- Secondary (high) school graduation certificate
- 1 to less than 7 months of experience in a similar role
- Excellent leadership and communication skills
- Ability to work in a fast-paced kitchen environment
What We Offer:
- A competitive salary and benefits package
- Ongoing training and development opportunities
- A dynamic and supportive work environment
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